The 2025 Southeastern U.S. Vegetable Crop Handbook is now available. This is an all-in-one vegetable guide representing a joint effort among Extension Specialists and Researchers from 14 land-grant universities in the U.S. who work in various areas of vegetable production!
Sections Include
- General Production Recommendations
- Specific Crop Recommendations
- Soil Pests—Their Detection and Control
- Calibrating Chemical Application Equipment
- Registered Fungicides, Insecticides, and Miticides For Vegetables
- Insect Control for Commercial Vegetables
- Disease Control for Commercial Vegetables
- Chemical Weed Control in Vegetable Crops
The 2025 Southeastern U.S. Vegetable Crop Handbook can be accessed with the link below. The 2024 handbook can still be used as a reference but please note there are several updates and changes in the 2025 version. Unfortunately, there will be no hardcopy available.
2025 Southeastern U.S. Vegetable Crop Handbook
The handbook is geared towards larger scale conventional growers. However the book also includes information relevant to organic growers, such as cultural practices, variety selection, and information on primary pests and diseases!