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Food Safety & Processing

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Beekeeping School

Yadkin County Beekeeping School 2023

Yadkin County Beekeepers Association of NC Beginning Beekeeping Class 9:00 a.m. – 12:00 p.m. March 11, 2023 March 11 – May 6, 2023 Saturdays from 9:00 …

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    Recent Publications related to Food Safety & Processing

    Kombucha FAQs

    This factsheet answers common questions about kombucha production.

    1 week ago
    Volunteers sort food at a food bank.

    Farm to Food Bank Resource Guide for North Carolina Cooperative Extension

    This publication provides information and success stories related to food banks, food pantries, food donation …

    3/2/23Local Foods
    A food bank warehouse with boxes of produce.

    Direct to Food Bank and Food Pantry Donations

    This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

    3/2/23Local Foods
    trimming local green beans

    Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

    This publication provides practical tips on how to promote health eating by incorporating fresh, local …

    3/2/23Local Foods
    Oysters have a tear-drop shape. Clams are compact and rounded.

    Shellfish Leases and Harvest Closures Along the North Carolina Coast

    This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …

    2/16/23
    cross section graphic of a single screw extruder

    Extrusion Processing: A Versatile Technology for Producing Foods and Feeds

    This factsheet introduces extrusion as a food and feed production process. Topics include the basic …

    2/16/23
    Green logo with flower shape inside of a circle

    To Zap or not to Zap? Food Irradiation

    This factsheet describes the process of irradiating food

    2/16/23

    The Role of Preconditioning in Food and Feed Extrusion

    This Q&A factsheets answers several questions about the preconditioning process in food and feed extrusion.

    2/13/23