FCS Fall Newsletter!
The Fall Edition and also the first edition of “What’s on the Chopping Block with FCS” is …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
2019 Community Health Assessment
The Yadkin County Human Services Agency is conducting a survey that looks into the health and quality of life …
Agents in the Market
Come be a part of our upcoming events and show your support for Yadkin County farmers! Ask a Master Gardener …
Is Your Home Hurricane Ready?
While Hurricane Florence is moving closer to land, there is still time to perform simple actions to get your …
The Ready Campaign Suggests Using National Parents to Day to Help Prepare Families for Emergencies
With hurricane season upon us, now is the time to prepare for disasters and emergencies. The Ready Campaign suggests …
Family Communication Plan for Emergencies
Hurricane season began June 1 and now is the time to prepare for how you and your family will …
"Raining" in Mosquitoes
Recent heavy rains and flooding across many areas of the state will create many breeding areas for mosquitoes. While …
When Dreams Come True: NCFS Mentoring Program
Through NC Farm School, alumni gain more than insight into the ABCs of agricultural business planning. They also forge …
May Is #MedMonth
May is International Mediterranean Diet Month (aka Med Month). This month-long celebration creates awareness of the delicious foods and …
Plants Do That . . . Inside
“When plants are around, students are just smarter and pay more attention,” says Dr. Charles Hall, Ellison Chair, Texas A&M. This information …
Safe Plates Certified Food Protection Manager Program
There are an estimated 48 million cases for foodborne illness in the United States every year. Many of these …
March Is Living Well Month
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
Farm to Food Bank Resource Guide for NC Cooperative Extension
In North Carolina, food insecurity affects 1.6 million people, or about 15.9 percent of the population (USDA 2017). Food …
Agroecology on-Farm Dinner, 10/7/2017
Join us for delicious food prepared with produce from our farm, farm tours, a grand opening of our new …
American Cleaning Institute -- Tips for Laundering Flood Soiled Fabrics
Flood waters contain significant amounts of contaminates, including pesticides, sewage, and other and other types of organic matter. Fabric …
Housing Restoration and Recovery Videos
Hurricane Matthew caused devastating flooding across North Carolina. As citizens return home, it is essential that they know how …
Balancing Beekeeping and Mosquito Abatement in North Carolina
Barely a day goes by when Zika virus is not in the news headlines. As of August 31st 2016, …
USDA Publication: U.S. Households' Demand for Convenience Foods
Busy lifestyles have led many consumers to look for convenient ways to feed their families. This study explores the …
USDA Publication: Where Households Get Food in a Typical Week
USDA has just released a new publication that highlights interesting facts about where (grocery stores and eating places were …
Healthy Home Solutions
A variety of hazards exist in homes and they can be the source of or a contributing factor to …
Learn More Using the Resources Below
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
More Extension Programs at NC State University
Newsletters
- Family & Consumer Newsletter June 2013
- Family & Consumer Science June 2012 Newsletter
- Family & Consumer Science October 2012 Newsletter
- Family & Consumer Sciences August 2012 Newsletter
- Family & Consumer Sciences January 2013 Newsletter
- Family & Consumer Sciences March 2014 Newsletter
- Family & Consumer Sciences October 2013 Newsletter
- mwnewsltrAUG2014.pdf
- mwnewsltrNOV2014
Partnerships and Organizations
Recent Publications related to Health & Nutrition
Growing Warm-Season Fruits and Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, warm-season fruits and vegetables suitable for childcare center gardening. …
1 day ago — Local Foods: Childcare Center Production Gardens
Creating Childcare Center Production Gardens
This publication focuses on developing fruit and vegetable production gardens in the Outdoor Learning Environment …
1 day ago — Local Foods: Childcare Center Production Gardens
Growing and Cooking Fruits and Vegetables at Childcare Centers
This factsheet summarizes the benefits of fruit and vegetable gardening with children. It includes age-appropriate …
1 day ago — Local Foods: Childcare Center Production Gardens
Black Cohosh (Actaea racemosa L.)
Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …
1 week ago — Horticulture Information Leaflets
Brief Instructions for Freezing Fruit
This publication covers best freezing practices for a variety of fruits.
9/26/19
Insect Repellent Products
This document is presented to answer some commonly asked questions about repellents and mechanical devices …
8/13/19 — Biting and Stinging Pests
Growing Cool-Season Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …